
Category: Singapore Eateries Restaurants


Ristorante Takada – where Samurai meets the Godfather

THEVAR REVISITED – Modern Indian Art Form

Revisited – San Shu Gong Private Dining

LAIFABA – Artisanal Wanton Mee in Bukit Batok

San Shu Gong Private Dining

SIN KEE CHICKEN RICE – The Prequel and the Disciples

THE BIG KAMPONG CHICKEN DEBATE – Clementi Hoy Yong Restaurant

Fook Seng Goldenhill Chicken Rice

SINN JI CHICKEN RICE – Sinning in Novena

195 Pearl Hill Cafe and Ah Pui Tiong Bahru Satay – a well kept secret

8PICURE – European Cuisine with a fusion touch

LUCKY HOUSE CANTONESE PRIVATE KITCHEN

CHEF CHIK – Restaurant quality hawker prices

The Hawker Series – CHEF KANG PRAWN NOODLES AND CHEF KANG WANTON NOODLES

ARTISANAL BRIYANI BY CAFE MARIAM – smoky and delicious

NEW UBIN SEAFOOD AT CHJIMES – a tale of sublime nasi lemak and the forty year old virgin

THEVAR FOR 2 PLEASE

The People Series BENNY SE TEO – the Belligerent 18 Chefs Kua Si Mi

The Hawker Series SNAKE SATAY ANYONE ? where to find satay that doesn’t slither

Unagiya Ichinoji: More Fishy Business

MISSION IMPOSSIBLE – Eating vegetation and pretending it’s meat (Impossible Foods)

THE HILARIOUS WACKY WONG NAI DUO – Leng Saap@Rot Fai Market

National Kitchen by Violet Oon – a National Treasure ?

NEW UBIN SEAFOOD CHIJMES – Forgotten hawker favourites, Indian , Italian, French and other fine dining cuisine

WHAT THE FUGU

AVANT GARDE JAP AND EAT FIRST – A sweet and sour experience

MUI KEE CONGEE – The day the Wok Hei died
